CHEF WEEK 2016

A week long showcase of our culinary chefs and their new seasonal menu innovations.

andrew whitney

Virago

615.254.1902

luke senderling

Moto

615.736.5305

jason slimak

Saint Añejo

615.736.5301

benefitting 

A portion of all proceeds from our Chef Week Feature Menus will be donated to The Nashville Food Project.